Becoming a registered dietitian (RD) or a registered dietitian nutritionist (RDN) involves completing several steps:

  1. Obtain a bachelor's degree: A degree in nutrition, dietetics, or a related field is typically required. Make sure the program you choose is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

  2. Complete an ACEND-accredited dietetic internship: This program typically takes six to twelve months to complete and provides hands-on experience in clinical, community, and food service settings.

  3. Pass the national examination: Once you complete your dietetic internship, you will need to pass the national examination administered by the Commission on Dietetic Registration (CDR).

  4. Obtain state licensure: Some states require dietitians to obtain a license to practice. Check with your state's licensing board to see if this is required.

  5. Continuing education: To maintain your credentials as a registered dietitian, you will need to complete continuing education courses on a regular basis.

It's also important to gain practical experience in the field of nutrition and dietetics. Consider volunteering or getting a part-time job at a hospital, community center, or food bank. This will provide valuable experience and networking opportunities.